In India, Today's price of a of Soy oil is Rs.1220.00 - 1225.00 /10 Kg.
The oil obtained from soybeans is known as soy oil. Refined soybean oil is created by further processing crude soy oil through degumming, refining, bleaching, and deodorising. Next to palm oil, soybean oil is the most popular vegetable oil traded on the global markets.
It accounts for 24% of the entire usage of vegetable oil. In the US, soy oil makes up nearly 75% of all vegetable oil use. Soy oil is high in polyunsaturated fat and devoid of cholesterol. Soy oil has a mild flavour and hardly any odour.
The price of Soy Oil for the last 10 days is given below
Date | Soy Oil(₹)/10 Kg |
15-Mar-2025 | ₹1220.00 - 1225.00 /10 Kg |
13-Mar-2025 | ₹1225.00 - 1230.00 /10 Kg |
12-Mar-2025 | ₹1225.00 - 1230.00 /10 Kg |
11-Mar-2025 | ₹1220.00 - 1225.00 /10 Kg |
10-Mar-2025 | ₹1220.00 - 1225.00 /10 Kg |
8-Mar-2025 | ₹1240.00 - 1245.00 /10 Kg |
7-Mar-2025 | ₹1245.00 - 1250.00 /10 Kg |
6-Mar-2025 | ₹1240.00 - 1245.00 /10 Kg |
5-Mar-2025 | ₹1225.00 - 1230.00 /10 Kg |
4-Mar-2025 | ₹1225.00 - 1230.00 /10 Kg |
After palm oil, soybean oil is currently the edible that Indians consume the most. India's growing food services industry, huge population, and growing demand for non-food applications are some of the major factors driving the country's soybean oil demand. Because of its neutral flavour, high smoke point, and relatively low saturated fat content, soybean oil is becoming more and more popular in India due to changes in consumer dietary preferences. Additionally, as customer health issues have grown, healthy
product variations for controlling heart health and reducing blood cholesterol levels have been introduced.
Furthermore, because international food trends have become widely adopted in India, soybean oil is being used extensively to make dressings, mayonnaise, margarine, whipped toppings, condiments, and non-dairy creamers. Moreover, because soybean oil has a high vitamin E content that reduces skin inflammation and aids in maintaining skin moisture, it is also used in a variety of personal care products. Western and Central India are the largest markets for soybean oil in India.
The product in between raw or solvent soy oil and refined soy oil is known as degummed soy oil. Around the world, 80% of soy oil produced is utilised for food purposes; however, in India, 100% of soy oil produced is used for food purposes.
The majority of the degummed soy oil imported is from India. Imports of soy oil cover around 75% of domestic demand. Imports of degummed soy oil make up about 20% of the overall yearly demand for edible oils. Degummed soy oil is mostly imported into India from Argentina, Brazil, and the United States, with the main ports of entry being Kandla, Haldia, and Mundra port.
Since degummed soy oil is imported, its cost is entirely based on that of the country of origin. The price of soybeans on the domestic market and the price of other vegetable oils are closely tied to the import parity of degummed soy oil.
The changes in the price of edible oils on the global market, particularly those of palm oil at BMD and soybean oil at CBOT, have a significant impact on soy oil prices in India. The Kandla price is regarded as the reference price for degummed soy oil.
Price of Soy Oil on CBOT - ECBOT
Last Price | Vol | Buy | Sell | Open | High | Low | Contract |
69.26 | 31 | 55.77 | 69.12 | 69.44 | 69.44 | 69.17 | July 2023 |
65.02 | 32759 | 65.33 | 65.33 | 62.57 | 66.27 | 62.57 | August 2023 |
62.71 | 26522 | 60.27 | 63.5 | 60.4 | 63.8 | 60.34 | September 2023 |
61.37 | 13075 | 61 | 61.35 | 59.19 | 62.28 | 59 | October 2023 |
60.76 | 61989 | 60.71 | 60.81 | 58.7 | 61.64 | 58.39 | December 2023 |
60.35 | 11357 | 53 | 60.8 | 58.29 | 61.14 | 58.01 | January 2024 |
Domestic factors that affect the price of Soy Oil in India is
Global factors that affect the price of Soy Oil in India is
Some of the features and benefits of investing in Soy Oil in India are given below
Following factors decide the rates of Soy Oil
Trading soybean futures contracts is the most popular method used by traders. Through the use of futures contracts, traders can agree to the delivery of a specific quantity of soybeans, soybean oil, or soybean meal at a specified future date for a specified price. A trader may have to eventually take delivery of the soybeans under a futures contract, though.
It is marketed as a blend with other oils, such as canola, corn, safflower, and sunflower oils, and is regarded as a vegetable oil. Because they are predominantly composed of unsaturated fatty acids, liquid plant-derived oils like soybean oil are good for human health.
The majority of soybean oil is refined, combined, and occasionally hydrogenated. Soybean oil is a common ingredient in margarine and shortening. The oil is also present in mayonnaise, salad dressing, frozen foods, imitation dairy products, and meat products. In reality, soybean oil makes up the majority of vegetable oils.
The majority of India's soy bean exports go to South Korea, Sri Lanka, and the United States.
With roughly 17.8 million metric tonnes consumed as of 2022, China was the top consumer of soybean oil.
Madhya Pradesh is on top in terms of soybean production in India.
After the oil has been extracted, the leftover waste is converted into soybean meal, another commodity that can be traded. Approximately 48 pounds of soybean meal and 11 pounds of soybean oil are produced from one bushel of soybeans. The oil itself has a mild flavour and a light yellow colour.
Given its long-term fundamental outlook, soybeans are among the markets in the grain and oilseed industry that may still be the most alluring to international investors.
India purchases its soybean oil from countries like Argentina, Brazil, and the US while obtaining its sunflower oil from countries like Russia and the Ukraine and its palm oil from nations like Indonesia, Malaysia, and Thailand.
Because soy oil has a high concentration of polyunsaturated fats, such as omega-3 and omega-6 fatty acids, it is regarded as a healthy oil. It has no cholesterol and little saturated fat. Because it contains a lot of calories, moderation is essential when using any oil.
Yes, soy oil has a high smoke point, and it can endure high cooking temperatures without degrading and releasing toxic compounds. Since refined soy oil has a neutral flavour and can withstand higher temperatures, it is often used for frying.
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